Der britische Starkoch Jamie Oliver zeigt in seiner neuen Show ´Cook clever mit Jamie´, wie man auch mit einem kleinen Budget kulinarische Highlights zaubern kann, die satt machen - und glücklich! Tipps und Tricks für den perfekten Spar-Einkauf, zur optimalen Vorratshaltung und zur Weiterverwertung der Leckerbissen des Vortages inklusive. Mit Jamie Olivers Gerichten ist gesunde Abwechslung auf dem Tisch garantiert!
Not your average best-of-American-home-cooking cookbook. A new season of great recipes from the hit TV show Cook´s Country. Take a recipe road trip across America with Cook´s Country at the wheel and cook along with the TV show. Discover recipes that are foolproof recreations of classic and regional favorites--from small towns to big cities. Season 12 recipes include American classics like Cast Iron Baked Chicken and Grilled Bacon Burgers with Caramelized Onion as well as newly re-created recipes for Monroe County-Style Pork Chops and Drop Meatballs. And revel in 3 chapters of desserts, including Gooey Butter Cake Bars and Blueberry Jam Cake. In addition to more than 450 recipes for great American food, you´ll get information on the origins and inspiration behind many of the dishes. A comprehensive shopping guide lists all of the winning products featured on the TV show.
No-fuss recipes for the ultimate comfort foods: soups, curries, chillies, casseroles, risottos, tagines, pot roasts, stews, and even desserts. With slow cooking, you can simply add some choice ingredients to the pot, let the slow cooker work its magic through the day, and come home to a delicious home-cooked meal - just ´´set it and forget it´´. You don´t even need a slow cooker - each recipe gives instructions for both a traditional hob and oven method and a slow cooker method. Photographic guides show all the key preparation techniques step by step and explain which ingredients and cuts of meat work best, alongside practical advice on braising, stewing, poaching, pot roasting, and other techniques. You may be on a budget and looking to transform cheap cuts of of meat into tender, rich meals, or just time-poor but wanting to make sure your family have a healthy, home-cooked dinner. You may be embracing nose-to-tail eating with unloved cuts, or trying to reduce your food waste by transforming leftover ingredients into delicious dinners. With The Slow Cook Book you can save time and money and have everything you need to prepare nourishing one-pot meals.
Neue Rezepte braucht das Land! Es lebe die lustvolle Anarchie! Mit seinem fulminanten Erfolg als Fernsehkoch wie auf dem Buchmarkt bringt Tim Mälzer frischen Wind in die Küche. Jeden Werktag zur besten Sendezeit auf VOX in seiner Sendung ´Schmeckt nicht gibt´s nicht´ begeistert er mit seinen leckeren Rezepten und seiner schnörkellosen Art zu kochen Millionen - Jung und Alt. Nun legt er seiner stetig wachsenden Fan-Gemeinde ein Basic-Kochbuch vor: Frei von theoretischem Ballast erklärt er, worauf es wirklich ankommt und worauf man getrost verzichten kann. Locker und spielerisch nimmt er den Hobbyköchen die Angst vorm ersten und zweiten Schritt. Weg mit den gestärkten Kitteln, Schluss mit elitärem Kochen - Töpfe frei für alle! TIM MÄLZER: ´TUT WEITER BUTTER BEI DIE FISCHE!´ ´´Mälzer verkörpert wie kein anderer die Generation junger Spitzenköche, die mit einem Minimum an Einsatz ein Maximum an Geschmack herauskitzeln.´´ Neue Presse Hannover ´´Tim Mälzer hat das Show-Kochen im deutschen Fernsehen revolutioniert.´´ Focus ´´Rock´n´ Roll in der Küche´´ FRANKFURTER ALLGEMEINE SONNTAGSZEITUNG
Weeknights mean busy schedules but your slow cooker is here to help! Meal-by-meal cooks have continued to come up with new and creative ways to slow-cook and slow-bake in this timeless kitchen helper. We love that you can prepare an entire menu from drinks, appetizers, soups, sides, mains and desserts! With delicious soups, stews and sides, you can feed your family a hearty snack or quick dinner with zucchini Parmesan or Slow-Cooker Hearty Pork Stew. Let´s not forget how easy it is to get a wholesome meal on the table with worry-free recipes like French-Country Chicken, Savory Merlot Pot Roast and Cheddar Cheese Strata. Top off dinner with amazing desserts like Apple-Peanut Crumble and Chocolate Pudding Cake. Surprise! We added a special chapter with some of those new and fun ways to make recipes in the slow-cooker like Chocolate Peanut Butter Drops, Cinnamon Rolls, Apple-cinnamon bread in jars and Meatless Stuffed Peppers! With these simple and delicious recipes to show your slow-cooker some love, you´ll be guaranteed it´ll love you back.
For the bubbes and the balabustas, the keepers of Jewish kitchens and the enthusiastic neophytes, comes a cookbook that celebrates how many Jews eat today. In the Jewish culture, as in many others, bubbes, saftas and nanas are the matriarchs of the kitchen and thus the rulers of the roost. They are culinary giants in quilted polyester muumuus and silk slippers who know how to make the Semitic linchpins cherished from childhood--the kugel, the gefilte fish, the matzah ball soup and the crispy-skinned roasted chicken. They all have their specialties but, of course, they won´t be around to feed us forever, and that will be a loss indeed. But it will be an even bigger loss if the recipes we grew up on pass away with them, along with those special connections to our past. That´s what prompted Amy Rosen, journalist and cookbook author, to spirit the classic recipes from her grandmothers and other role models into the 21st century. All of the dishes in Kosher Style are inspired by the tables and tales and chutzpah of the North American Jewish experience. They also happen to be kosher. In this book are all the recipes you need for successful shellfish- and pork-free home entertaining, be it for a Jewish holiday or a workaday dinner. From crave-worthy snacks to family-size salads, soulful mains to show-stopping desserts, all of the recipes are doable in the home kitchen and are clearly marked as either a meat dish, dairy dish, or pareve (neutral). Think: Lacy Latkes & Applesauce, Sour Cream & Onion Potato Knishes, General Tso´s Chicken, and Toblerone-Chunk Hamantaschen your family will plotz over. In addition to the classics, Amy has included some of her favorite modern recipes, like a Quinoa-Tofu Bowl with Greens & Green Goddess Dressing, Honey-Harissa Roasted Carrots and a Crisp Cucumber & Radish Salad. Kosher Style is for anyone who likes to cook and loves to eat, and it´s especially for those yearning to create new shared memories around a table brimming with history, loved ones and maple-soy brisket.
Featuring more than 1,000 family favorite recipes, this brand-new edition of the popular Taste of Home Cookbook is an indispensable tool for today´s home cooks. From mouthwatering Instant Pot) sensations to simply show-stopping desserts, this amazing five-ring binder has it all. all.
Just Show Up:The Dance of Walking through Suffering Together Kara Tippetts/ Jill Lynn Buteyn
From the daughter of the best-selling author of Father Joe: the poignant and ultimately hopeful memoir of a young girl’s struggle to live a normal childhood in the chaotic ´70s, and to overcome sexual abuse by her famous father Earlier this year, Tony Hendra’s memoir, Father Joe: The Man Who Saved My Soul, spent 13 weeks on the New York Times best seller list. The book detailed his life as a comedian who launched the careers of John Belushi and Chevy Chase and helped create such cult classics as This Is Spinal Tap while he struggled with inner demons including alcohol and drug abuse. But there was a glaring omission in his supposed tell-all confessional: his sexual abuse of his daughter, Jessica Hendra, when she was a young girl. After more than 30 years of silence, Hendra has decided to reveal the truth. In this poignant memoir, she reveals the full story behind the New York Times article that rocked the world and detailed her father’s crimes. But Jessica’s story is no footnote to her father’s story. How to Cook Your Daughter is also the inspiring story of her own journey and how she was finally able to find healing within, after years of struggling with anorexia, bulimia, and low self-esteem. Set against the backdrop of the chaotic ´70s, Hendra’s memoir follows Jessica and her sister, Kathy, as they strove to make a normal life for themselves amid the madness, sex, and drug abuse that her parents and their friends - many of the household names in the world of show business - participated in. How to Cook Your Daughter reveals the hope and heartache of a young girl who was faced with a loss of innocence at an early age, who faced a slow and painful recovery, and who finally found contentment and peace within. 1. Language: English. Narrator: Eileen Stevens. Audio sample: http://samples.audible.de/bk/harp/008433/bk_harp_008433_sample.mp3. Digital audiobook in aax.